He aha ka Konjac Shuang?

Konjache meaʻai ʻono i kaulana loa ma Asia.Hana ʻia ia mai konjac pickled me nā mea ʻala.Ua like kona ʻano me ka jellyfish.Aia ka nahu iki a me ka ʻūhū ke nahu ʻoe i loko.

Pehea ka ʻono o Konjac Shuang?

Nā meaʻai ʻai KonjacʻO ka marinated i loko o nā meaʻala he mea kūpono ia no nā mea aloha meaʻala.He ʻono loa a piha i ka ʻono.

Hāʻawi ka Spicy i kahi manaʻo maʻemaʻe o ka mea ʻala.

Hāʻawi ka wela a me ka ʻawaʻawa i kahi ʻono ʻono ʻoluʻolu me ka hoʻohui ʻana i nā pepa chili pickled.

ʻO Sichuan/Sichuan spicy, ma ka ʻaoʻao ʻē aʻe, he haʻahaʻa haʻahaʻa haʻahaʻa haʻahaʻa e hoʻomanaʻo ana i ka meaʻai Szechuan/Sichuan.

Nā Kūlana Makeke o Konjac Shuang

Nā ʻano ʻai olakino

I ka piʻi ʻana o ka manaʻo o ka poʻe i ka ʻai olakino, ke kaulana nei ka konjac ma muli o kona haʻahaʻa calorie akiʻekiʻe fibermaʻiʻo.

Kaʻina meaʻai like ʻole

Hiki ke hana ʻia ʻo Konjac i nā ʻano mea ʻai konjac.E like mekonjac tofu, keke laiki konjac, etc. Loaʻa i kēia mau huahana ka ʻono a me ka ʻono.Hiki ke hoʻokō i ka makemake o nā mea kūʻai aku no nā meaʻai like ʻole.

Pono nā mea kanu a me nā meaʻai kūikawā

No ka poʻe e ʻimi nei i ka meaʻai meaʻai a i ʻole ka poʻe me nā pono meaʻai kūikawā, hāʻawi nā kīʻaha konjac i kahi koho leʻaleʻa a momona.

Ma hea e kūʻai ai?

Inā ʻoe e ʻimi nei i nā mea hoʻolako omeaʻai konjac.ʻO Ketoslim Mo kāu koho maikaʻi loa.Ketoslim Moloaʻa nā mākau hoʻomohala huahana ʻoihana.ʻOi aku ma mua o ʻumi makahiki o ka ʻoihana hoʻopukapuka ʻoihana.Hoʻopaʻa i ka hoʻomohala ʻana i nā huahana konjac e mālama i nā ʻano mākeke.Inā makemake ʻoe, e ʻoluʻolu e kelepona iā lākou no ka loaʻa ʻana o nā makana hou loa.