I-Konjac Fettuccine Esitolo Esitolo Esitolo Esenziwe Ngokwezifiso
Isevisi yakho ye-Konjac Fettuccine edayisa yonke impahla eyenziwe ngendlela oyifisayo, layisha izicaciso namanani owadingayo, thola isaphulelo esisheshayo futhi ukhiqize phakathi nemizuzu emi-5!
Isitoko ngaphakathi24amahora, ukukhiqizwa okwenziwe ngezifiso ngaphakathi7izinsuku ekuqaleni.10,000 +izitolo seziphakiwe futhi8,000,000 +izingcezu zemikhiqizo zilethiwe.
Hlola Amathuba E-Konjac Fettuccine
Vula ama-flavour ahlukene we-Konjac Fettuccine ukuze afanele abantu abanezidingo ezahlukene.Amajamo ahlukene aletha ukuthanda okuhlukile.I-Konjac fettuccine lasagna ibanzi futhi ithambile, futhi ilungele izitsha zasentshonalanga ezifana ne-pasta.
Isitolo esidayisa yonke impahla konjac fettuccine low carb organic noodle gluten free shirataki noodles
I-Konjac carrot fettuccine idumile phakathi kwabantu abalandela ukudla okune-carb ephansi noma okungenalo i-gluten ngoba iphansi kakhulu ngamakhalori nama-carbohydrate.
I-Oat konjac noodles yekhwalithi ephezulu ye-fettuccine konjac shirataki noodles yokwehlisa isisindo
I-Shirataki fettuccine noodles amakhalori aphansi e-konjac spinach fettuccine
Ama-noodle enziwe ngenhlanganisela kafulawa we-konjac, amanzi kanye nento ecebile nge-calcium ngokwemvelo ebizwa ngokuthi i-glucomannan.Ama-noodle e-Konjac fettuccine anokwakheka nokubukeka okuhlukile.Ziza ngendlela yejeli ekhanyayo futhi ngokuvamile ziza ngendlela ehlanganisiwe.
I-Konjac penne iphansi kakhulu ngamakhalori nama-carbohydrate kunepasta yendabuko esekelwe kukolo.Okudume kakhulu ngabathengi abafuna ukulawula isisindo sabo noma ukugcina amazinga kashukela egazini ezinzile.
I-Konjac lasagna, eyaziwa nangokuthi i-shirataki konjac noodles.I-organic konjac noodles.Yenziwe ngofulawa we-konjac, okhishwa empandeni ye-konjac.I-Konjac lasagna idumile kubathengi abaningi futhi ivamise ukusetshenziswa njengekhalori eliphansi kanye ne-low-carbohydrate ehlukile kune-pasta yendabuko noma irayisi.
Ukwengezwa kwe-oat fiber ku-Konjac Oat Cold Noodles kuwanikeza ukuthungwa okusanhlamvu kancane kanye ne-flavour egqame kakhudlwana.
I-Konjac lasagna inezendlalelo ezimbalwa futhi ilungele ukudla kwasekuseni.Kulula ukupheka futhi kuthatha imizuzu embalwa.Kumnandi, kunempilo futhi kunomsoco.
Izithako eziyinhloko zama-noodle kabhontshisi we-Konjac yimpushana ye-konjac nempushana kabhontshisi wesoya, anomumo obanzi kune-spaghetti/kelp noodle.
Sinikeza Izinzuzo Ezingenakuqhathaniswa
Thenga kubakhiqizi be-Shirataki fettuccine futhi ujabulele amanani ancintisanayo!
3-5 izinsuku ukukhiqizwa okusheshayo
Impendulo esheshayo
Ukusekelwa kwenani le-oda elincane
Intengo Yefekthri
Ikhwalithi ye-Premium
Kuthunyelwe phakathi kwamahora angu-24 ukuze kufakwe esitokweni, phakathi nezinsuku ezingu-7 ngokwezifiso
Yenza i-Konnyaku Fettuccine Ihluke
Usayizi kanye Nomumo
Osayizi abenziwe ngokwezifiso kanye nokwakheka ngokwezidingo zakho zemakethe.
Engeza i-Vegetable Powder
Yenza ngokwezifiso i-konnyaku fettuccine lasagna enambitheka ehlukene ngokungeza impushana yemifino kumakhasimende akho akhethekile
Idizayini yokupakisha
Ukuphrinta kwelogo yokusekela, ukupakishwa okwenziwe ngezifiso noma ukuhlinzeka ngomklamo wamahhala
Izinzuzo Ze-Custom Konjac Fettuccine
No.1
Icebile nge-glucomannan
I-Konjac fettuccine inganciphisa ngempumelelo ukumuncwa kwe-cholesterol emathunjini amancane, anomphumela wokuvimbela umfutho wegazi ophakeme kanye namafutha aphezulu egazi.
No.2
Ikhalori ephansi
Ama-noodle e-Konjac fettuccine aqukethe amakhalori ambalwa kunama-noodle avamile, yingakho ethengiswa njengomkhiqizo "wokudla".
No.3
Inothile nge-fiber yokudla
I-Konjac fettuccine lasagna inothe nge-fiber yokudla, esiza i-peristalsis yamathumbu futhi ikhuthaze ukuthulula.
No.4
Iqukethe ama-trace elements ahlukahlukene
I-Konjac fettuccine iqukethe izakhi ezihlukahlukene zokulandelela, njenge-calcium, i-iron, i-zinc, njll., esiza ukugcwalisa imisoco edingekayo emzimbeni.
No.5
Ukusutha okuphezulu
I-Konjac fettuccine lasagna iyasuthisa kakhulu futhi isiza ekwehliseni isifiso sokudla ngokukugcina uzizwa usuthi isikhathi eside ngemva kokudla.
No.6
Ukuthungwa okubushelelezi
I-Konjac fettuccine lasagna iwukudla okulula okunokuthungwa okubushelelezi okungakwenzi uzizwe unamafutha.
No.7
Ukwenza ngokwezifiso
Yenza ngokwezifiso i-konjac fettuccine ngemibala ehlukene, osayizi kanye nokwakheka ukuze uhlangabezane nemikhuba yokudla yabathengi.
Thola Uhlu Lwakho Olukhethekile Lwentengo ye-Shirataki Fettuccine
Funda okwengeziwe Ngezinsizakalo Zethu Zokukhiqiza
Imibuzo ejwayelekile ukubuzwa?
Mayelana Nemikhiqizo
I-acidic preservation liquid i-citric acid, i-alkaline preservation liquid i-calcium hydroxide, lolu ketshezi olulondolozayo luhambisana nendinganiso yomthetho kazwelonke, ngeke lube yingozi, alunconywa nje ukudla.
Ngokuvamile kuba yizinyanga ezingu-6-12.Idethi yokukhiqiza yomkhiqizo ngamunye ihlukile.Ukudla kuhlobene nenkathi, isimo sezulu, indlela yokugcina nezinye izici.
I-Konjac iyimifino eyimpande emila ezingxenyeni zase-Asia.Yaziwa nge-starch corm yayo, ingxenye yesiqu esifana ne-tuber ekhula ngaphansi komhlaba.
Ama-noodle e-Shirataki angabonakala kunzima ukuwalungiselela ekuqaleni.Ahlanganiswe oketshezini olunuka inhlanzi, empeleni okungamanzi angenalutho alumunce iphunga lempande ye-konjac.Lolu ketshezi luyi-lime yamanzi, ngeke lubangele noma yimuphi umonakalo emzimbeni womuntu, ngaphambi kokudla, lungagezwa ngamanzi, amanzi abilisiwe, uviniga omhlophe izikhathi eziningana.Lokhu kufanele kususe iningi lephunga.
1. Ama-noodle okunciphisa umzimba aqukethe i-glucomannan, esiza ngokuncipha ngesikhathi sokudla okukhawulelwe amandla.
2. I-Glucomannan isiza ukugcina amazinga e-cholesterol egazi ajwayelekile.
3. Umkhiqizo osebenza ngezinto eziningi ongafakwa kusobho noma ama-stir-fries.
4. Khulisa ukusutha/ukugcwala.
Impande ye-Konjac iqukethe cishe u-40% wefayibha encibilikayo, engakhuphula okuqukethwe kwefayibha ekudleni kwakho.
Mayelana nama-oda
Yebo, 1, i-MOQ yelogo yokuphrinta ithi: xxxpcs.2, Inketho Yezomnotho: Isitika esiphrintiwe esinophawu ebhokisini elingenayo i-MOQ.
Singalandela umklamo wakho futhi sikunikeze iseluleko sochwepheshe, ungakhathazeki.Ukuphrinta okugcwele kwe-CMYK noma ukuphrinta Umbala Okhethekile we-Pantone!
Ngokuvamile sidinga izinsuku zokusebenza ezingu-7-10 zesikhathi se-delivrey, kodwa uma une-oda elikhethekile noma eliphuthumayo, ngizozama usizo lokufaka isicelo se-oda eliphezulu eliphuthumayo ngesikhathi sokulethwa okusheshayo kuwe, mngane wami.
Yebo, vele usitshele i-QTY nekheli futhi singakuhlolela impahla futhi sisize ukukunikeza ukulethwa kwendlu ngendlu.
Njengenkampani yendawo esungulwe isikhathi esingaphezu kwe10 iminyaka, sinezimboni eziningi ezinhle kakhulu nezinsiza zomkhiqizo esandleni, okuyinzuzo yethu.Ngaphezu kwalokho, singaba i-ejenti yakho e-China, singasebenza ngentengo yefekthri + ikhomishini, imali ye-FOB izokhokhiswa kuwe ngokwezindleko zangempela.Lokhu ubuqotho bethu obukhulu futhi silwela ukuthola inzuzo enkulu kumakhasimende ethu.
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2. Uma nje uqinisekisa i-oda nendlela yokukhokha ngizobe sengibhala i-PI enemininingwane ye-oda yereferensi yakho.
Siphumelele i-HACCP/EDA/BRC/HALAL/KOSHER/CE/IFS/JAS/ nokunyeizitifiketi, futhi singahlinzeka ngezitifiketi ezifanele ezidingekayo emikhiqizweni eminingi.
Ngenani lesamba, isicelo sethu se-MOQ amabhokisi ama-5 entweni ngayinye.Nokho, kumakhasimende adayisayo noma ikhasimende elizama ukuqala ibhizinisi le-XXX, singehlisa i-MOQ ukuze ezinye izinto ziwasekele.
Ketoslim moungumhlinzeki wokudla we-konjac ochwepheshile onefekthri ephethe iminyaka engu-10 yokuhlangenwe nakho kokukhiqiza, i-R&D kanye nokudayisa.
Okwamanje sinezinketho zokupakisha ezilandelayo kanye nokwenza ngendlela oyifisayo ukusekela:
