Kofin Bowl Konjac noodles |Dillali mai kaya
Sinadaran
Gari Mai Wadata (Furen Alkama, Niacin, Rage Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Man Kayan lambu (Man dabino, Man Shinkafa), Gishiri, Protein Soya Na Rubutu, Ya Kunshi Kasa da 2% na Cire Yisti Kai tsaye, Kitsen Naman sa, Caramel Launi, Citric Acid, Masara Syrup Solids, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Busasshen Karas Flake, Busassun Masara, Busasshen Koren Albasa, Farin Kwai, Tafarnuwa Foda, Protein Masara Hydrolyzed, Protein Soya Hydrolyzed, Lactose, Maltodex , Foda Albasa, Potassium Carbonate, Potassium Chloride, Powdered Chicken, Silicon Dioxide, Sodium Alginate, Sodium Carbonate, Sodium Gluconate, Sodium Tripolyphosphate, Spice, Succinic Acid, Sugar, TBHQ (Treservative).
Amfanin Samfur:
190 g kwano na kofin noodles, babban rabo;
Ana iya daidaita marufi;
Yana ba da hanya mai sauri da sauƙi don jin daɗin abinci;
Yana da ɗanɗanon naman sa mai daɗi;
Akwai kayan lambu a cikin kowane kofi;
Ya dace da shaguna masu dacewa, shagunan ciye-ciye, manyan kantuna, gidajen abinci, da sauransu;
Bayanin Samfura
| Sunan samfur: | Kofin Bowl Konjac noodles |
| Nauyin net don noodles: | 270 g |
| Abu na farko: | Ruwa, Konjac foda, Purple dankalin turawa sitaci |
| Rayuwar rayuwa: | wata 12 |
| Siffofin: | Gluten/fat/Sugar free/ low carb |
| Aiki: | rage kiba, rage jini sugar, rage cin abinci noodles |
| Takaddun shaida: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Marufi: | Jaka, Akwati, Sachet, Kunshin Guda ɗaya, Kunshin Vacuum |
| Sabis ɗinmu: | 1.Tsarin samar da china 2. Sama da shekaru 10 gwaninta 3. OEM & ODM & OBM akwai 4. Samfuran kyauta 5. Low MOQ |
FAQ:
1. Shin Noodles Cup Bowl yana da kyau a gare ku?
Duk da yake an zaɓi waɗannan noodles na ramen mafi kyawun ramen a cikin gwaje-gwajen dandano na makafi, za su iya ba ku damar amfani da lafiyar lafiya, kuma. kiwon lafiya.Kuma tunda kowace hidima tana da ƙarancin kitse da ƙarancin ƙwayar cholesterol, zaku iya shigar da wannan miya cikin sauƙi cikin abincin ku. Bugu da ƙari, waɗannan noodles ɗin kofi ba su da ƙarin MSG kuma ba su da ɗanɗano na wucin gadi.
2. Nawa dandanon noodles na kwanon akwai?
Dandan kaji, dandanon naman sa, dandanon hakarkari, wadannan ba yaji ba, ruwan tafasasshen mintuna kadan kafin ayi hidima.
Ketoslim mo Co., Ltd. shine mai kera abinci na konjac tare da ingantattun kayan gwaji da ƙarfin fasaha mai ƙarfi.Tare da fadi da kewayon, inganci mai kyau, farashi mai ma'ana da ƙira mai salo, samfuranmu ana amfani da su sosai a masana'antar abinci da sauran masana'antu.
Amfaninmu:
• Shekaru 10 + ƙwarewar masana'antu;
• Yankin dasa murabba'in 6000+;
• 5000+ tons na shekara-shekara fitarwa;
• 100+ ma'aikata;
• Kasashe 40+ da ake fitarwa.
1. Kofin noodles lafiya?
Yawancin noodles na nan take ba su da adadin kuzari, amma kuma suna da ƙarancin fiber da furotin.Ko da yake za ka iya samun wasu micronutrients daga noodles nan take, ba su da muhimman abubuwan gina jiki kamar bitamin A, bitamin C, da dai sauransu.
2. Sau nawa ya dace a ci ramen?
Akwai nau'ikan ramen daban-daban, amma babban rarrabuwa ya dogara ne akan broth.Noodles na kofin suna da ƙarancin adadin kuzari, amma rashin abinci mai gina jiki, don haka ana ba da shawarar ku ci sau ɗaya a mako.
