Okonzeka Kudya M'malo Mwam'malo Mwamsanga Zakudya Zam'madzi za Shirataki
Ketoslim Mo wokonzeka kudya m'malo mwa Shirataki Noodles ndi njira yabwino komanso yokoma ya chakudya chamadzulo.Zopangidwa ndi shirataki, Zakudyazizi zimakhala ndi zopatsa mphamvu zochepa, shuga wochepa komanso ulusi wambiri wazakudya, zomwe zimawapangitsa kukhala osankha mwanzeru kuti akwaniritse zosowa zanu.Kaya muli kuntchito, popita, kapena mwachangu, Zakudya zathu za Shirataki noodles zimakupatsirani phwando lachangu komanso losavuta!
Zosankha Zochepa:Sangalalani ndi chakudya chokoma popanda kudzipereka.Zakudya zathu za Shirataki ndizochepa kwambiri ndipo ndizosankha zabwino kwambiri kwa iwo omwe amasamala za kulemera.
ZINTHU ZOCHEPA SHUGA:Chakudya chathu chamadzulo chosiyana ndi Zakudyazi za shirataki ndi chisankho chabwino kwambiri kwa iwo omwe akuwona momwe amamwa shuga.Ali ndi kuchuluka kwa shuga ndipo ndiabwinoko kuposa Zakudyazi zachikhalidwe.
ZOTSATIRA ZA CHIKWANGWANI CHAKULU:Limbikitsani kapangidwe ka matumbo athanzi ndi ma Noodle athu a Shirataki.CHIKWANGWANI chimathandizira kutengera komanso kukuthandizani kuti mukhale okhutitsidwa kwa nthawi yayitali, ndikupangitsa kukhala chowonjezera pazakudya zanu.
Kutonthoza mwachangu:Kaya muli kuntchito, mukuyenda kapena mukupita, chakudya chathu chamadzulo chokonzeka kudya m'malo mwa Zakudyazi za shirataki zimakupatsirani phwando lachangu komanso losavuta.Sangalalani ndi chakudya chamadzulo chosangalatsa komanso chodzaza popanda kuvutikira kuphika.
Kufotokozera Zamalonda
| Dzina la malonda: | Zakudya za Bowa Zapompopompo za Shirataki/Zokometsera za shirataki pompopompo |
| Chofunikira Choyambirira: | Madzi, Konjac powder |
| Mawonekedwe: | Kalori wotsika \ Shuga wotsika \ High fiber \ Yosavuta kudya |
| Ntchito: | Kuchepetsa Kunenepa, Kuchepetsa Shuga wa Magazi, Kusintha Chakudya Chamasamba |
| Chitsimikizo: | BRC, HACCP, IFS, ISO, JAS, KOSHER, USDA,FDA |
| Kalemeredwe kake konse: | 230g pa |
| Zakudya za Carbohydrate: | 2.9g/3.0g |
| Mafuta amafuta: | 0g |
| Shelf Life: | 16 Miyezi |
| Kuyika: | Chikwama, Bokosi, Paketi ya Banja, Chochuluka, Phukusi Limodzi, Phukusi la Vacuum |
| Utumiki Wathu: | 1. Kupereka koyimitsa kamodzi |
| 2. Kupitilira zaka 10 | |
| 3. OEM ODM OBM ilipo | |
| 4. Zitsanzo zaulere | |
| 5. MOQ yochepa |
Zambiri Zazakudya
| Zowona Zazakudya | |
| 2 kutumikira pachidebe chilichonse | |
| Seving size | 1/2 phukusi (100g) |
| Mtengo pa kutumikira: | 23 |
| Zopatsa mphamvu | |
| % Mtengo watsiku ndi tsiku | |
| Mafuta Onse 0g | 0% |
| Mafuta odzaza 0 g | 0% |
| Mafuta a Trans 0 g | |
| Ma carbohydrate onse 2.9g | 1% |
| Mapuloteni 0.7g | 1% |
| Zakudya za Fiber 4.3g | 17% |
| Mashuga Onse 0g | |
| Phatikizani 0 g shuga wowonjezera | 0% |
| Sodium 477 mg | 24% |
| Osati magwero ofunikira a zopatsa mphamvu kuchokera kumafuta, mafuta okhathamira, mafuta a trans, cholesterol, shuga, vitamini A, vitamini D, calcium ndi iron. | |
| *Maperesenti a Tsiku ndi Tsiku amachokera pazakudya zopatsa mphamvu zokwana 2,000. | |
| Zowona Zazakudya | |
| 2 kutumikira pachidebe chilichonse | |
| Seving size | 1/2 phukusi (100g) |
| Mtengo pa kutumikira: | 24 |
| Zopatsa mphamvu | |
| % Mtengo watsiku ndi tsiku | |
| Mafuta Onse 0g | 0% |
| Mafuta odzaza 0 g | 0% |
| Mafuta a Trans 0 g | |
| Zakudya zonse za Carbohydrate 3.0g | 1% |
| Mapuloteni 0.7g | 1% |
| Zakudya za Fiber 4.3g | 17% |
| Mashuga Onse 0g | |
| Phatikizani 0 g shuga wowonjezera | 0% |
| Sodium 524 mg | 26% |
| Osati magwero ofunikira a zopatsa mphamvu kuchokera kumafuta, mafuta okhathamira, mafuta a trans, cholesterol, shuga, vitamini A, vitamini D, calcium ndi iron. | |
| *Maperesenti a Tsiku ndi Tsiku amachokera pazakudya zopatsa mphamvu zokwana 2,000. | |
Tsatanetsatane Chithunzi
Njira Yophikira
Zochitika Zoyenera
Fakitale
