Shirataki noodles dukan abinci|Ketoslim Mo
Yadda ake cin abinci: (mai daɗi cikin matakai uku)
1. Zuba noodles na konjac a cikin kwano.
2. Ƙara ruwan zãfi, rufe kuma bari noodles su jiƙa na minti 1;
3. Zuba ruwan dafaffen, zuba shi a cikin jakar hadawa da motsawa sosai kafin yin hidima.
Lura:
1. Abubuwan Allergenic: Wannan Shuang Shuang noodles (Konjac noodles) ya ƙunshi kayan soya da alkama;
2. Hanyar ajiya: Ajiye a wuri mai sanyi nesa da haske kuma ba za a iya daskarewa ba
3.Shelf life:12 months
Tukwici: Idan an sami jakar ciki ta lalace ko faɗaɗa ko gelatinized, don Allah kar a ci ta.Ana iya maye gurbinsa a wurin sayan.Ƙananan adadin baƙar fata a cikin samfurin shine sashin Konjac, da fatan za a tabbata.
Konjac noodles abinci mai gina jiki tebur
Bayanin Samfura
Konjac noodles sinadaran: ruwa, Konjac foda, masara, citric acid
| Makamashi: | 71KJ |
| Protein: | 0g |
| Fatsi: | 0g |
| Abincin fiber | 4.2g |
| Sodium: | 0mg |
Takardun bayanan abinci don fakitin miya
● Sinadaran kifi: ruwan sha, man waken soya, manna wake, hoisin miya, sukarin dutse ɗaya, kayan yaji, barkono, gishiri mai ci, kayan yaji na kaji, monosodium glutamate, miya miya (ciki har da launin caramel), albasa, ginger, tafarnuwa, dandano nau'in tsantsa yisti, barkono Sichuan, dandanon abinci da kayan yaji, disodium nucleotide, disodium succinate
Dong Yin Gong hadawa kunshin sinadaran: ruwan sha, kayan lambu mai, edible gishiri naman alade farin miya, kwakwa foda, galangal, citronella, da dai sauransu
● Gwanin miya na naman naman nama kunshin kayan abinci: pickled radish, ruwan sha, kayan lambu mai alade kasusuwa miya, chili sauce, monosodium glutamate, pickled chili (kayan lambu da aka tsince), picked ginger (kayan lambu da aka tsince), kayan lambu da aka yayyafa (kayan lambu masu tsini), gishiri mai cin abinci. , da dai sauransu
yaji dandanon crayfish
Konjac Cool noodles
Musammantawa: 225g / jaka
Konjac noodles 200g (m> 150g)+ 25g crawfish mix
| Makamashi: | 1525KJ |
| Protein: | 4.7g ku |
| Fatsi: | 31.2g |
| Carbohydrate: | 17.1g |
| Abincin fiber | 3985g ku |
| Sodium: | 6.1mg |
Salon Thai Dong Yin Gong dandano
Konjac Cool noodles
Musammantawa: 240g/bag
Konjac surface 215g (m> 170g)+ Dong Yin Gong hadawa kunshin 25g
| Makamashi: | 1314KJ |
| Protein: | 4.5g ku |
| Fatsi: | 24.3g ku |
| Carbohydrate: | 19.9g |
| Sodium: | 6950mg |
Golden miya mai ɗanɗanon saniya
Konjac Cool noodles
Musammantawa: 240g/bag
Konjac surface 215g (m> 170g) + Golden Miyan mai fakitin saniya 25g
| Makamashi: | 1010KJ |
| Protein: | 6g |
| Fatsi: | 20.6g ku |
| Carbohydrate: | 8.6g ku |
| Sodium: | 6174mg |
Darajar Gina Jiki
Ingantacciyar Maye gurbin Abinci--Abincin Abincin Lafiya
Taimakawa a asarar nauyi-ht
Low kalori
Kyakkyawan tushen fiber na abinci
fiber na abinci mai narkewa
Rage hypercholesterolemia
Keto abokantaka
Hypoglycemic
Kuna iya kuma so
Za a iya bushe konjac noodles?
Mahimmanci cewa an bushe su, zaka iya ajiye su na dogon lokaci a cikin kayan abinci.Amma ba za ku iya ci ba bayan kwanan wata. Dadi tare da soyayyen kayan lambu, soya miya da kaza / vegan guda.
Za a iya samun busheshen shirataki noodles?
Suna da ɗanɗano kaɗan, don haka aiki da kyau tare da nau'o'i daban-daban da miya.Noodles na konjac na yau da kullun sune “rigar” da “bushe”, kuma suna zuwa cikin fakiti daban-daban, kamar jaka, kwalaye, akwatunan foil na aluminum, da sauransu.
Ta yaya zan dafa busassun konjac noodles?
Azuba busassun noodles a cikin kwano, a zuba a cikin ruwan zãfi sannan a jiƙa na tsawon minti 10.Busassun noodles za su yi laushi a hankali.A tafasa ruwan a cikin tukunyar, sai a zuba miyar, a dafa na tsawon minti 10, sai a zuba kayan abinci, da kayan yaji da na gefe, sai a diba a ci.
