Iprotheyini ePhakamileyo ephekwe kwangaphambili iKonjac Rice Bulk |Ketoslim Mo
Irayisi yeKonjac, eyaziwa ngokuba yi-shirataki irayisi, i-calorie ephantsi kunye ne-carb ephantsi ukhetho xa kuthelekiswa nerayisi yendabuko.Nazi ezinye izibonelelo zempilo zokupheka irayisi ye-konjac eneprotheyini eninzi:
EZIPHANTSI KWIKALORI: Iprotheyini ePhakamileyo ye-Konjac Rice iphantsi kakhulu kwiikhalori, okwenza kube sisigqibo esihle kwabo bafuna ukunciphisa ukusetyenziswa kweekhalori.Iqukethe kuphela iqhezu leekhalori zerayisi eziqhelekileyo, okwenza kube yinto ekhethekileyo yokunciphisa umzimba.
EPHANSI KWI-CARB: Irayisi ye-konjac eneprotheyini ephezulu ephekwe kwangaphambili iphantsi kakhulu kwiswekile, iyenza ibenengqiqo kwabo balandela ukutya okune-carb ephantsi okanye ketogenic.Olu lolona khetho lufanelekileyo kwabo bajonge ukunciphisa ukusetyenziswa kwesitatshi ngelixa besonwabela isidlo esimnandi.
IGluten yasimahla: Iprotheyini ePhakamileyo yeKonjac Irayisi ayinagluten, lolona khetho lubalaseleyo kwabo banegluten paranoid okanye abalandela ukutya okungenagluten.
Iimveliso Inkcazo
| Igama lemveliso: | Iprotheyini ephezulu yeKonjac Rice |
| Isithako sokuqala: | Irayisi, i-rice protein powder, i-konjac powder, i-amylose corn starch ephezulu |
| Iimbonakalo: | IGluten yasimahla/aManqatha aphantsi/iProtheyini ePhezulu/iSodium esimahla |
| Umsebenzi: | Ukunciphisa Ubunzima, UkuNcitshiswa kweShukela yeGazi, Ukutshintshwa kweSidlo seVegetarian |
| Isiqinisekiso: | BRC, HACCP, IFS, ISO, JAS, KOSHER, USDA,FDA |
| Ukusinda okushiyekile: | 80-120 (inokwenziwa ngokwezifiso) |
| Ikhabhohayidrethi: | 16.5g |
| Umxholo wamafutha: | 1.1g |
| Beka ubomi kwishelufa: | Iinyanga ezili-12 |
| Ukupakishwa: | Ibhegi, Ibhokisi, iSachet, iPakeji enye, iPakethi yoVacuum |
| Inkonzo yethu: | 1. Unikezelo lwe-stop-stop |
| 2. Ngaphezulu kweminyaka eyi-10 yamava | |
| 3. OEM ODM OBM iyafumaneka | |
| 4. Iisampuli zamahhala | |
| 5. I-MOQ ephantsi |
Ulwazi Lwezondlo
| Iinyaniso zeNutritio | |
| 2 ukuphakelwa kwisikhongozeli ngasinye | |
| Seving ubungakanani | 1/2 iphakheji(100g) |
| Isixa kwinkonzo nganye: | 351 |
| Iikhalori | |
| % Ixabiso losuku | |
| Amafutha ewonke 1.1g | 2% |
| Amafutha aGqithisiweyo 0g | 0% |
| Amafutha eTrans 0g | |
| Iyonke iCarbohydrate 67g | 22% |
| Iprotheni 16.5g | 28% |
| IFayibha yokutya 0.6g | 2% |
| Iiswekile zizonke 0g | |
| Bandakanya i-0g yeSugars eyongeziweyo | 0% |
| Isodium 0g | 0% |
| Akukho mthombo obalulekileyo weekhalori ezivela kumafutha, amafutha ahluthayo, i-trans fat, i-cholesterol, iswekile, i-vitamin A, i-vitamin D, i-calcium kunye nentsimbi. | |
| *Ipesenti yeMigangatho yoSuku isekelwe kwi-2,000 ye-calorie yokutya. | |
Umfanekiso weenkcukacha
Indlela Yokupheka
① Irayisi: amanzi = 1:1
②Indlela yokuzifudumeza ngokuzifudumeza
③Ubushushu bamanzi: amanzi obushushu begumbi
④ Ubunzima bepakethi yokufudumeza: 40g (iyacetyiswa)
⑤Ixesha lokufudumeza: 15min
⑥Isantya sogwebu: 83.4% (phambi/emva kokusengwa)
Iimeko eziSebenzayo
Inkqubo Flow
Irayisi ekumgangatho ophezulu kunye nerayisi emdaka zikhethwa, kwaye iprotheni yerayisi ephezulu ihlukaniswe emva kwe-enzymatic hydrolysis yesitashi kwizinto eziluhlaza, kwaye emva koko icociwe, ukuhamba komoya okanye ukomisa ukutshiza, kunye nokupakishwa kunye nokugcinwa emva kokuphumelela uvavanyo.
Umzi-mveliso
HUIZHOU ZHONG KAI XIN FOOD Co., Ltd
Umvelisi we-konjac oqeqeshiweyo, oko uhlawulayo kuqinisekisiwe umgangatho, kwaye into ovakalelwa kukuba yinkonzo yokukhathalela
FAQ
Umbuzo: Kutheni ukhetha i-Rice Protein Powder?
A: 100% Non-GMO;
Ukhululiwe kuvavanyo lokwaliwa;
Umlinganiselo olungeleleneyo we-amino acid, odityaniswe neprotein ye-pea, ufezekisa i-PDCAAS=1;
Incasa engathathi hlangothi, incasa ethambileyo, kulula ukuyiqulunqa.
Umbuzo: Ziziphi iingenelo ze-amylose ephezulu ekutyeni?
A: Zinzisa iswekile yegazi;I-Non-absorbent kwaye ayinyibiliki emanzini;I-Crunchy;Isiqinisekiso esimnandi;Ukungenisa okusebenzayo;Ukuhlutha ixesha elide;Ukumelana nobushushu obuphezulu;Ukumelana noxinzelelo oluphezulu;Iikhalori ezisebenzayo eziphantsi;I-viscosity ephantsi;Ithambile kwaye ithambile;Ii-prebiotics ezilungileyo kakhulu;Ukuphucula ukwetyisa;Ubume obuhle, ukugcinwa kwamanzi aphezulu.
