yini i-konjac yam?
I-ZHONG KAI XIN FOOD Co., Ltd yasungulwa ngo-2014, ingenye ehamba phambiliabakhiqizi be-konjac powder, izimboni nabahlinzeki e-China, bamukela ama-OEM, i-ODM, ama-oda we-OBM.Sinolwazi olucebile ekukhiqizeni nasekuthuthukisweni kocwaningo okwehlukeneukudla konjacizinhlobo.Sigxila kubuchwepheshe obuphambili, isinyathelo sokukhiqiza esiqinile, kanye nohlelo oluphelele lwe-QC.
ufulawa wesitshalo se-konjac
ufulawa we-organic konjaciyimpushana yomhlabathi encibilika emanzini ye-Asiatic tuber, i-Amorphophallus konjac plant flour, isitshalo esingapheli somndeni wakwa-Araceae, futhi yasetshenziswa iminyaka engaphezu kuka-1,500.Ingxenye eyinhloko ye-Konjac powder yi-polysaccharide, i-Glucomannan, enamandla aphindwe izikhathi eziyishumi amandla okujiya e-cornstarch.ufulawa wezimpande ze-konjac, isithako esithakazelisayo esisekelwe esitshalweni esivame ukucutshungulwa sibe yizinhlobonhlobo zeukudla konjac, ibuye idume emkhakheni wokunakekelwa kwesikhumba njengenye indlela yama-polymers okwenziwa njenge-carbomer.
Kusukela kudala,I-Konjac yam powderithathwe njengomkhiqizo "we-tonic" omuhle futhi oshibhile.Nakuba kungamangalisi, kodwa okucebile ekudleni, ngaphezu kokuqukethe izinhlobonhlobo zamavithamini namaminerali, kodwa futhi iqukethe i-amylase, i-polyphenol oxidase, i-fibre yokudla nezinye izithako ezinempilo.Emaqenjini abantu alandelayo, ukusetshenziswa njalo kwe-Konjac yam kunenzuzo enkulu.
I-Konjac Rice, eyenziwe ngofulawa we-konjac (glucomannan), iwumthombo omuhle wefayibha futhi ayinawo amacarbohydrates.Okumise okwelayisi elimhlophe elivamile.Keto ukudla friendly.
I-Shirataki konjac noodles iwukudla okukhethekile okugcwalisa kakhulu ngamakhalori okwamanje. kungukudla okufanelekile kokunciphisa umzimba nokugcina ukudla okunempilo.
Impushana ye-Konjac ingenziwa ibe ukudla okulula kwe-konjac, okunambitheka kane: ibhodwe elishisayo, okubabayo, iklabishi elifakwe emanzini anosawoti, upelepele ofakwe emanzini anosawoti;Kumnandi, kodwa hhayi amafutha.Kumnandi.
Iphalishi le-Konjac elenziwe i-Konjac powder liyimfuneko ekudleni kwasekuseni okunomsoco.Uma ulambile, ungakwazi njalo ukwenza iphalishi le-Konjac ukuze ulidle.Kulula futhi kuwusizo.
1. Abantu abanobende obubuthakathaka kanye nesisu Ngokwemithi yendabuko yamaShayina, izakhiwo zokwelapha zemithi yasezintabeni zinomsebenzi wokuqinisa i-spleen nesisu ukuze zisize ukugaya, futhi zisetshenziselwa kokubili imithi nokudla ukuze kugcwaliswe ngobumpumputhe i-spleen nesisu.Ngakho-ke, yidla ukukhathala komzimba okuncane, isifo sohudo nezinye izifo ze-spleen nesisu abantu ababuthakathaka bangadla i-yam eyengeziwe.Ngokombono wesayensi yesimanje, i-yam powder yaseShayina iqukethe i-amylase, i-polyphenol oxidase nezinye izinto, ingakhuthaza ukugaya, ithuthukise i-gastrointestinal.Udinga ukukhumbuza ukuthi, indle eyomile kanye nokungajabuli kwamathumbu akufanele kudle i-yam.
2. I-manan eku-Konjac yam yeziguli ezinesifo sikashukela ingakwazi ukulawula i-glucose metabolism futhi ibambezele ukumuncwa kweglucose egazini, ngakho i-Konjac yam iwukudla okuhle kweziguli ezinesifo sikashukela.Kuyaphawuleka ukuthi okuqukethwe isitashi ku-yam kuphakeme kunaleyo yemifino ejwayelekile.Ngemuva kokudla, kufanele sidle ukudla okuncane okuyisisekelo ngokufanele ukuze silawule ushukela wegazi ngokushelela.
3. Konjac yaminothile ngamavithamini namaminerali ahlukahlukene, angasiza impilo yenhliziyo nobuchopho.Izithako ezisebenzayo ezifana ne-glycoprotein ne-manan equkethwe ezigabeni ezintsha nazo zingavimbela ngempumelelo ukugeleza kwama-lipids egazi odongeni lwemithambo yegazi, ngaleyo ndlela kube neqhaza ekuvimbeleni isifo sokuqina kwemithambo yegazi.
4. Kulabo abafuna ukwehlisa isisindo, i-Konjac yam inamafutha aphansi futhi inothe ngefayibha yokudla encibilikayo.Ngemva kokumunca amanzi, umthamo wawo uyakhula, okulula ukwandisa umuzwa wabantu wokusutha.
5. I-Konjac yam iqukethe izinto ezisebenzayo ezifana nama-saponins namafinyila, angazuzisa i-qi qi futhi ondle i-Yin yamaphaphu, ngakho i-yam ingasetshenziswa ukusiza ekwelapheni ukukhwehlela kokuntuleka kwamaphaphu.
Izitifiketi ezivela kumkhiqizi kafulawa we-Konjac Nefekthri
Nge-BRC, IFS, FDA, HALAL, KOSHER, HACCP, CE, NOP kanye nezinye izitifiketi zekhwalithi zamazwe ngamazwe.
Abakhiqizi be-konjac abangochwepheshe, baqinisekiswa ngekhwalithi, bazizwele isevisi eseduze
I-KetosliMo inkuluinkampani yokukhiqiza i-konjace-China, enesizinda sayo sokutshala i-konjac kanye nefekthri yokucubungula, sinentengo yokuncintisana, ukukhiqiza, ukuklama, ukuqinisekiswa kwekhwalithi nokulethwa kwendlu ngendlu oyifunayo.Umgomo wethu uwukukusiza wehlise izinkinga ezingadingekile ohlelweni lokungenisa kusuka e-China futhi wonge izindleko zakho zokuthenga, okuhlanganisa isikhathi nemali.Singakusiza futhi ukuthi uthenge eminye imikhiqizo nezinto zokupakisha mahhala.
Imboni yamandla ihlome ngokugcwele
Izisekelo Zokutshala Ezinkulu Eziziphethe.I-Global konjac food producer
Imishini yokugcwalisa inani elizenzakalelayo
Imishini yokukhiqiza esezingeni eliphezulu
Indawo yokukhiqiza ehlanzekile
Umugqa wokukhiqiza osezingeni
Isikhathi sokuthumela: Dec-16-2022