Labaran Kamfani
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Menene amfanin shinkafar mu'ujiza?|Ketoslim Mo
Menene amfanin shinkafar mu'ujiza?|Ketoslim Mo mu'ujiza shinkafa an yi shi da konjac lafiya foda da ƙananan foda tare da fasaha na musamman.Wannan samfurin shinkafar wucin gadi ne mai ƙarancin kalori mai wadata a cikin fiber mai narkewa, wanda shine manufa mai inganci.Kara karantawa -
Shinkafar konjac tana lafiya|Ketoslim Mo
Shin shinkafar konjac tana da lafiya?Konjac wata tsiro ce da aka yi amfani da ita tsawon ƙarni a Asiya a matsayin abinci da kuma maganin gargajiya.Bincike ya nuna cewa yawan sinadarin fiber na konjac yana da fa'idojin kiwon lafiya da yawa.Fiber mai narkewa yana taimakawa rage cholesterol da glucose na jini ...Kara karantawa -
Shin konjac shinkafa tana da ɗanɗano kamar shinkafa|Ketoslim Mo
Shin konjac shinkafa tana da ɗanɗano kamar shinkafa|Ketoslim Mo Konjac Shirataki shinkafa (ko shinkafar mu'ujiza) an yi shi ne daga shuka konjac - wani nau'in kayan lambu mai tushe tare da 97% ruwa da 3% fiber.Shinkafar Konjac babbar abinci ce ta abinci saboda tana da gram 5 na adadin kuzari da gram 2 na carbohydrates kuma tare da ...Kara karantawa -
Me yasa noodles suke buƙatar bushewa bayan tafasa |Ketoslim Mo
Me yasa noodles suke buƙatar bushe bayan tafasa |Ketoslim Mo Kawo ruwa a tafasa a matsakaiciyar kasko.Zuba noodles a cikin colander kuma kurkura a ƙarƙashin ruwan sanyi na tsawon daƙiƙa 30.Cook noodles a cikin ruwan zãfi na minti 2-3.A zubar da noodles da sake...Kara karantawa -
Inda aka kera noodles na mu'ujiza|Ketoslim Mo
Inda aka kera noodles na mu'ujiza|Ketoslim Mo Ina shirataki noodles suka fito?Noodles na Shirataki ana yin su ne daga shukar konjac, wadda ta fito ne daga kasar Sin kuma ake nomawa a wasu sassan Asiya.Shirataki noodles dogo ne, farin noodles.Suna...Kara karantawa -
Yadda ake yin noodles ɗin mu'ujiza mafi ɗanɗano
Yadda ake sa noodles ɗin mu'ujiza su ɗanɗana mafi kyau Ƙoƙarin samun koshin lafiya ya kasance muhimmin sashi na rayuwarmu, wata hanya ko wata.Ba abu ne mai sauƙi ba ko da yake.Idan ba a yi amfani da ku don cinye fiber mai yawa ba, za ku iya samun iskar gas, kumburi ...Kara karantawa -
Inda ake yin noodles na mu'ujiza|Ketoslim Mo
ina ake yin noodles na mu'ujiza|Ketoslim Mo Mataki na 1: Knead da hadawa A matsayin mataki na farko, garin alkama da ruwa suna shiga cikin injin hadawa a cikin aikin kera noodles.Anan, ana murɗa kullu da ruwa mai nauyin kilogiram 0.3 zuwa 0.4 a ɗan lokaci kaɗan.Kara karantawa -
Yadda ake dafa mu'ujiza noodles |Ketoslim Mo
yadda ake dafa mu'ujiza noodles |Ketoslim Mo Cire noodles ɗin kuma sanya a kan kasko mai zafi ba tare da maiko ko ruwa ba.Soya a kan zafi mai zafi na kimanin minti 10.Za a sami tururi mai yawa kuma abin da kuke son cimma ke nan.Cire kamar yadda...Kara karantawa -
Nawa carbs a cikin noodles na mu'ujiza
Carbohydrates nawa ne a cikin noodles na mu'ujiza Su ne 97% ruwa, 3% fiber da burbushin furotin,.Akwai 4 kcal da kusan gram 1 na carbohydrates a kowace g 100 (3.5 oz) na shirataki noodles.Idan kun ga cewa marufi yana faɗin adadin kuzari "sifili" ko "carbohydrates sifili", da sauransu saboda ...Kara karantawa -
Yadda ake shirya noodles na mu'ujiza
Yadda ake shirya noodles na mu'ujiza Shirataki noodles (wanda ake kira mu'ujiza noodles, konjak noodles, ko noodles konnyaku) wani sinadari ne da ya shahara a cikin abincin Asiya.Ana amfani da Konjac da yawa. Ana yin shi daga shuka na konjac wanda ake niƙa sa'an nan kuma ya zama nau'in noodles, shinkafa, snac ...Kara karantawa -
Yaya lafiyayyen buckwheat noodles don asarar nauyi|Ketoslim Mo
yadda lafiyayyen buckwheat noodles don asarar nauyi|Ketoslim Mo Gluten-free rage cin abinci, a cikin shekaru goma da suka wuce, ya zama sabon abinci fashion a Turai da kuma Amurka, da yawa celebrities, 'yan wasa suna gasa da shuka shawarar ciyawa.Me yasa na...Kara karantawa -
Shin noodles yana da amfani ga asarar nauyi?|Ketoslim Mo
Shin noodles yana da kyau don asarar nauyi?Yawancin bincike sun nuna cewa konjac noodles yana taimakawa wajen rage nauyi, saboda konjac noodles yana dauke da adadi mai yawa na amino acid, bitamin da kuma ma'adanai, yana da wata muhimmiyar rawa wajen rage nauyi, amma ya kamata mu kula da ...Kara karantawa