ʻO ka Laiki Konjac Fiber Konjac i hoʻomākaukau mua ʻia |Ketoslim Mo
Ketoslim MoʻO ka Fiber Kiʻekiʻe i hoʻomo mua ʻiaLaiki Konjache ʻai kiʻekiʻe, haʻahaʻa momona.Hana ʻia ia mai ka konjac maʻamau a waiwai nui i ka fiber meaʻai, e hoʻoikaika ana i ke olakino o ka ʻōpū a hoʻomalu i ke kiʻekiʻe o ke kō koko.He kūpono ia no ka poʻe hopohopo e pili ana i ka ʻai.
1. KA MOʻA NUI: He meaʻai haʻahaʻa momona ka laiki konjac fiber kiʻekiʻe.He haʻahaʻa ka momona i hoʻohālikelike ʻia me ka laiki maʻamau a i ʻole nā meaʻai kumu ʻē aʻe, e kōkua i ka mālama ʻana i ka calorie.ʻO ia ka koho maikaʻi loa no ka poʻe hopohopo e pili ana i ka momona a me ka momona.
2. HIGH DIETARY FIBER: ʻO ka laiki konjac fiber kiʻekiʻe i hoʻomoʻa mua ʻia he waiwai nui i ka fiber dietary.Pono ka fiber dietary no ke olakino o ka ʻōpū, hoʻoikaika i ka neʻe ʻana o ka ʻōpū, pale i ka constipation a kōkua i ka mālama ʻana i ka ʻai.ʻO ke koho ʻana i ka laiki konjac fiber kiʻekiʻe ma ke ʻano he meaʻai nui e hiki ke hoʻonui i kāu ʻai ʻana i ka fiber meaʻai a hoʻonui i ka hana o kou ʻōpū.
3. GLUTEN-FREE: ʻO ka Laiki Konjac High Fiber Konjac i hoʻomoʻa mua ʻia he meaʻai gluten-free no ka poʻe me ka gluten sensitivity a i ʻole gluten paranoia.ʻO Gluten kahi pūmua i loaʻa i loko o nā kīʻaha he nui, akā hiki ke hoʻoulu i nā hopena ʻoluʻolu a maikaʻi ʻole paha i kekahi poʻe.Ma ke koho ʻana i ka laiki konjac gluten-free, hiki iā ʻoe ke leʻaleʻa i kahi meaʻai ʻono ʻoiai e haʻalele ana i nā pilikia pili i ka gluten.
Huahana Huahana
Inoa mea kūʻai: | ʻO ka Laiki Konjac Fiber High Cooked |
Mea mua: | ʻO ka laiki, ka pauka konjac, ke kulina amylose kiʻekiʻe |
Nā hiʻohiʻona: | ʻAʻohe Gluten/Ka momona haʻahaʻa/Fiber kiʻekiʻe/ ʻAʻohe sodium |
Hana: | Hoʻemi Paona, Hoʻemi ʻia ke Koko, Hoʻololi i ka Meaʻai Meaʻai |
palapala hōʻoia: | BRC, HACCP, IFS, ISO, JAS, KOSHER, USDA, FDA |
ʻupena kaumaha: | 80-120g (hiki ke hoʻololi ʻia) |
ʻAiʻai meaʻai: | 8.1g |
Ka momona: | 0.6g |
Ke ola papa: | 12 mahina |
Packaging: | ʻeke, pahu, ʻeke, pūʻolo hoʻokahi, pūʻolo hau |
ʻO kā mākou lawelawe: | 1. Hoʻolako hoʻokahi |
2. ʻOi aku ma mua o 10 mau makahiki ʻike | |
3. Loaʻa ka OEM ODM OBM | |
4. Nā hōʻailona manuahi | |
5. MOQ liʻiliʻi |
ʻIkepili Meaʻai
Nutritio Facts | |
2 mau lawelawe no ka pahu | |
Ka nui o ke kalaiwa | 1/2 pūʻolo (100g) |
Ka nui no ka lawelawe ʻana: | 334 |
Calories | |
% Waiwai o kēlā me kēia lā | |
Huina momona 0.6g | 1% |
Ka momona momona 0g | 0% |
Ka momona Trans 0g | |
ʻO ka huina o ka Carbohydrate 72g | 24% |
Pākē 5.1g | 9% |
ʻAiʻai ʻai 8.1g | 32% |
Huina Sugar 0g | |
Hoʻohui i ka 0g Sugar i hoʻohui ʻia | 0% |
ʻO ka sodium 0g | 0% |
ʻAʻole ia he kumu nui o nā calorie mai ka momona, momona momona, trans fat, cholesterol, sugars, vitamina A, vitamin D, calcium a me ka hao. | |
* Hoʻokumu ʻia ka pākēneka o kēlā me kēia lā ma kahi ʻai 2,000 calorie. |
Kiʻi kikoʻī
Mea Kuke
KaʻAnuʻu 1: E ninini i ka laiki i loko o kahi pola;
KaʻAnuʻu Hana 2: E ninini i ka wai paila i loko a kali no 10 mau minuke (i kēia manawa e wela ka meaʻai mua);
KaʻAnuʻu Hana 3: E hoʻohui i ka meaʻai, e hauʻoli.
Nā Kūlana kūpono
Kaʻina Hana
ʻO ka laiki i wae ʻia/ʻulaʻula ma ke ʻano he mea maka, i hana ʻia e ka starch enzymatic hydrolysis e hoʻokaʻawale i ka protein maikaʻi loa mai ka starch.Ma hope o ka hoʻomaʻemaʻe ʻana a me ka maloʻo ʻana, e nānā ʻia ka huahana i hoʻopau ʻia a hoʻopaʻa ʻia.