Precooked High Fiber Konjac Rice Bulk |Ketoslim Mo
Ketoslim Mo's Precooked High FiberKonjac Riceis a high fiber, chikafu chakaderera chemafuta.Yakagadzirwa kubva kune yakajairwa konjac uye yakapfuma mukudya fiber, inosimudzira hutano hwemudumbu uye inodzora mazinga eshuga yeropa.Yakanakira avo vanonetseka nezvekudya.
1. LOW FAT: Pre-yakabikwa high fiber konjac mupunga chikafu chakaderera chemafuta.Iyo yakaderera mumafuta kana ichienzaniswa neyakajairwa mupunga kana zvimwe zvinodyiwa zvekudya, izvo zvinobatsira kudzora macalorie ekudya.Icho chisarudzo chakanakisisa kune vanhu vanonetseka pamusoro pekurema uye kuwandisa kwemafuta.
2. HIGH DIETARY FIBER: Pre-yakabikwa high fiber konjac mupunga wakapfuma muzvokudya zvefiber.Dietary fiber yakakosha pahutano hwemudumbu, kukurudzira mafambiro, kudzivirira kuvimbiswa uye kubatsira kudzora havi.Kusarudza yakakwira fiber konjac mupunga sechikafu chekudya kunogona kuwedzera kudya kwako fiber kudya uye kuwedzera ura hwako.
3. GLUTEN-FREE: Pre-yakabikwa High Fiber Konjac Rice chikafu chisina gluten chevanhu vane gluten sensitivity kana gluten paranoia.Gluten ipuroteni inowanikwa muzviyo zvakawanda, asi inogona kukonzera kusagadzikana kana kusingafadzi maitiro ekuita mune vamwe vanhu.Nekusarudza gluten-isina konjac mupunga, unogona kunakidzwa nekudya kunonaka uchigara kure nenyaya dzine chekuita negluten.
Products Description
| Zita rechigadzirwa: | Precooked High Fiber Konjac Rice |
| Yekutanga Ingredient: | Mupunga, konjac powder, high amylose corn (resistant) starch |
| Features: | Gluten Yemahara / Yakaderera Fat / Yakakwira Fiber / Sodium Yemahara |
| Basa: | Kurasikirwa Kwehuremu, Ropa Kuderedza Shuga, Vegetarian Meal Replacement |
| Certification: | BRC, HACCP, IFS, ISO, JAS, KOSHER, USDA, FDA |
| Huremu hweNet | 80-120g (customizable) |
| Dietary fiber: | 8.1g |
| Mafuta emukati: | 0.6g |
| Sherufu Hupenyu: | 12 Mwedzi |
| Packaging: | Bag, Bhokisi, Sachet, Single Package, Vacuum Pack |
| Basa redu: | 1. One-stop supply |
| 2. Kupfuura makore gumi ruzivo | |
| 3. OEM ODM OBM inowanikwa | |
| 4. Free samples | |
| 5. Diki MOQ |
Nutrition Information
| Nutritio Chokwadi | |
| 2 servings pamudziyo | |
| Seving size | 1/2 pasuru (100g) |
| Mari pakushanda: | 334 |
| Macalorie | |
| %Kukosha Kwezuva Nezuva | |
| Yese Mafuta 0.6g | 1% |
| Mafuta Akazara 0g | 0% |
| Trans Fat 0g | |
| Yese Carbohydrate 72g | 24% |
| Mapuroteni 5.1g | 9% |
| Zvokudya Fiber 8.1g | 32% |
| Yese Shuga 0g | |
| Sanganisira 0g Yakawedzerwa Shuga | 0% |
| Sodhiyamu 0g | 0% |
| Kwete kwakakosha sosi yemakoriyori kubva kumafuta, mafuta akazara, trans mafuta, cholesterol, shuga, vhitamini A, vhitamini D, calcium uye iron. | |
| *Percent Daily Values yakavakirwa pa2,000 calorie kudya. | |
Detail Image
Kubika Nzira
Danho 1: Dururira mupunga mundiro;
Danho 2: Dururira mvura iri kufashaira mukati uye umirire 10mins (zvichakadaro pisa moto precook);
Danho rechitatu: Wedzera chikafu, nakidzwa nacho.
Applicable Scenarios
Process Flow
Yakasarudzwa mupunga / mupunga webrown seyakabikwa, yakagadziriswa ne starch enzymatic hydrolysis kuti iparadzanise mapuroteni emhando yepamusoro kubva kune starch.Mushure mekucheneswa nekuomeswa, chigadzirwa chakapedzwa chichava kuongororwa uye kurongedzwa.
Factory
