Bunka Bariiska Konjac Fiber Sare ee Horay loo kariyey |Ketoslim Mo
Ketoslim MoFiber Sare oo Hore loo kariyeyKonjac Bariiskawaa cunto dufan badan, dufan yar.Waxay ka samaysan tahay konjak caadiga ah waxayna qani ku tahay faybarka cuntada, kaas oo kor u qaada caafimaadka caloosha iyo koontaroolida heerka sonkorta dhiigga.Waxay ku habboon tahay kuwa ka welwelsan cunto-siinta.
1. baruur yar: Bariiska konjac ee faybarku ku badan yahay ee hore loo kariyey waa cunto dufan yar leh.Way ku yar tahay baruurta marka loo eego bariiska caadiga ah ama cuntooyinka kale ee muhiimka ah, taas oo ka caawisa xakameynta qaadashada kalooriga.Waa doorashada ugu fiican ee dadka ka welwelsan culeyska xad dhaafka ah iyo dufanka badan.
2. Fibre-cunno sareeyo: Bariiska konjac ee faybarka badan ee horay loo kariyey waxa uu qani ku yahay faybarka cuntada.Fiber-cuntadu waxay lagama maarmaan u tahay caafimaadka caloosha, kor u qaadida dhaqdhaqaaqa mindhicirka, ka hortagga calool-istaagga iyo caawinta xakamaynta rabitaanka cuntada.Doorashada bariiska konjac ee faybarku ku badan yahay sida cuntada daruuriga ah waxay kordhin kartaa qaadashada faybarka cuntada waxayna kor u qaadi kartaa shaqada calooshaada.
3. GLUTEN-free: Horay loo kariyey Fiber Konjac Bariiska Sare waa cunto aan gluten-la'aan ahayn oo loogu talagalay dadka qaba xasaasiyad gluten ama gluten paranoia.Gluten waa borotiin laga helo miro badan, laakiin waxay dadka qaar u keeni kartaa dareen-celin aan fiicneyn ama aan fiicneyn.Markaad doorato bariiska konjac ee aan lahayn gluten-la'aanta, waxaad ku raaxaysan kartaa cunto macaan markaad ka fogaanayso arrimaha la xidhiidha gluten.
Sharaxaada Alaabta
Magaca alaabta: | Bariiska Konjac Fiber Sare ee Hore loo kariyey |
Walaxda koowaad: | Bariis, budada konjac, galleyda amylose sare (iska adkaysiga) istaarijka |
Astaamaha: | Gluten-Free/Baruur Yar/Fiber Sare/Sodium Bilaash |
Shaqada: | Miisaanka oo yaraada, Yaraynta Sonkorta Dhiiga, Beddelka Cunnada Khudaarta |
shahaado: | BRC, HACCP, IFS, ISO, JAS, KOSHER, USDA, FDA |
Miisaanka saafiga ah: | 80-120g (la beddeli karo) |
Fiberka cuntada: | 8.1g |
Dufanka ku jira: | 0.6g |
Nolosha shelf | 12 bilood |
Baakad: | Boorsada, Sanduuqa, Baakadaha, Xidhmada Keliya, Xidhmada faaruqinta |
Adeegeena: | 1. Sahay hal-joojin ah |
2. In ka badan 10 sano oo waayo-aragnimo ah | |
3. OEM ODM OBM waa la heli karaa | |
4. Tijaabooyin bilaash ah | |
5. MOQ yar |
Macluumaadka Nafaqada
Xaqiiqooyinka Nafaqada | |
2 xabbo weelkiiba | |
Xajmiga goynta | 1/2 xirmo (100 g) |
Qadarka halkii adeeg: | 334 |
Calories | |
% Qiimaha maalinlaha ah | |
Wadarta Dufanka 0.6g | 1% |
Dufan buuxa 0g | 0% |
Dufanka badan 0g | |
Wadarta Carbohydrate 72g | 24% |
Protein 5.1g | 9% |
Fiberka cuntada 8.1g | 32% |
Wadarta sonkorta 0g | |
Ku dar 0g oo sonkor ah oo lagu daray | 0% |
Sodium 0g | 0% |
Ma aha il muhiim ah oo kalooriyada laga helo baruurta, dufanka buuxa, dufanka trans, kolestaroolka, sonkorta, fitamiin A, fitamiin D, kalsiyum iyo birta. | |
* Boqolkiiba Qiimaha maalinlaha ah waxay ku salaysan yihiin 2,000 kalori cunto ah. |
Sawirka Faahfaahin
Habka karinta
Tallaabada 1: Ku shub bariiska baaquli;
Talaabada 2: Ku shub biyaha karkaraya oo sug 10mins (inta kale kuleyli cuntada hore);
Talaabada 3: Ku darso cunto, ku raaxayso.
Xaaladaha lagu dabaqi karo
Socodka Geedi socodka
Bariis/bariis bunni ah oo la xushay sida walxo ceeriin ah, oo lagu farsameeyo istaarijka enzymatic hydrolysis ka sooca borotiinka tayada sare leh iyo istaarijka.Ka dib markii la nadiifiyo oo la qalajiyo, alaabta la dhammeeyey ayaa la falanqeyn doonaa oo la buuxin doonaa.