Keto Peb-xim Qhuav Konjac Rice Low Glycemic Index
Ketoslim Mo's Keto peb-xim qhuav konjac mov yog cov khoom noj muaj txiaj ntsig nrog qhov qis glycemic Performance index, tshwj xeeb tshaj yog tsim los rau cov tib neeg nrhiav noj ketogenic.Peb tau ua nws nrog konjac, cov zaub uas muaj calorie tsawg, muaj fiber ntau hauv paus zaub, muab lwm txoj hauv kev rau cov nplej.
Nws los ntawm peb xim vibrant - ntshav, ntsuab thiab daj - ntxiv ntau yam rau koj cov pluas noj.Cov yeeb yuj konjac no yuav tsis tsuas yog txaus siab rau koj cov saj tab sis kuj ntxiv cov xim xim rau koj cov zaub mov keto.
Lub tsib yam tseem ceeb ntawm keto peb-xim konjac mov uas tsis muaj glycemic Performance index khoom:
1. Suav tsoos yooj yim zaub mov noj
2. Xaiv cov organic hauv paus cog
3. Ecological cog, tsis muaj tshuaj chiv los yog tshuaj tua kab
4. Kev tshuaj ntsuam xyuas los xyuas kom meej cov khoom zoo
5. Cov khoom pov thawj
4 Qhov Zoo Tshaj Plaws ntawm keto peb-xim konjac mov uas tsis muaj glycemic Performance index khoom:
1. Khoom noj khoom haus, tsis muaj rog thiab tag nrho cov zaub mov hloov
2. Tsawg Glycemic / Tsawg Gi
3. Haum rau cov neeg mob ntshav qab zib
4. Cov qoob loo xaiv, tag nrho thiab chewy
Khoom Description
| Khoom npe: | Peb-xim Konjac Rice |
| Cov khoom xyaw tseem ceeb: | Rice, millet hmoov, pob kws hmoov, ntshav qos yaj ywm hmoov, qos yaj ywm hmoov, qos yaj ywm hmoov, buckwheat hmoov, oat hmoov, quinoa hmoov, highland barley hmoov, nplej protein hmoov, noj fiber ntau hmoov, iab melon hmoov, cordyceps militaris hmoov, celery hmoov , Mung taum hmoov, yam hmoov, kudzu cag hmoov, mulberry nplooj extract, wolfberry hmoov, flaxseed hmoov, konjac hmoov, poria hmoov, siab amylose pob kws (resistant) starch, edible ntsev |
| Nta: | Tsawg Gi / Tsawg Fat / Tsawg Carb / Low Sodium |
| Muaj nuj nqi: | Poob Poob, Ntshav Qab Zib, Ntshav Qab Zib lwm cov zaub mov |
| Ntawv pov thawj: | BRC, HACCP, IFS, ISO, JAS, KOSHER, USDA, FDA |
| Net nyhav: | kho tau |
| Carbohydrate: | 7 5,2g |
| Cov ntsiab lus rog: | 1,7g ua |
| Lub neej txee: | 12 Lub Hlis |
| Ntim: | Hnab, Box, Sachet, Ib pob, Nqus Pob |
| Peb qhov kev pabcuam: | 1. Ib-nres mov |
| 2. Ntau tshaj 10 xyoo kev paub | |
| 3. OEM ODM OBM muaj | |
| 4. Cov qauv dawb | |
| 5. Tsawg MOQ |
Khoom noj khoom haus
| Nutrition Facts | |
| 2 pab rau ib lub thawv | |
| Seving loj | 1/2 pob (100g) |
| Tus nqi rau ib qho kev pabcuam: | 356 |
| Calories | |
| % Tus nqi txhua hnub | |
| Tag nrho cov rog 1.7 g | 3% |
| Saturated yog '0 g | 0% |
| Trans Fat 0 g | |
| Tag nrho cov carbohydrates 75.2 g | 25% |
| Yog '- 7,4 g | 12% |
| Dietary Fiber 2.6g | 10% |
| Tag nrho cov qab zib 0 g | |
| suav nrog 0g Ntxiv Qab Zib | 0% |
| 42 g ntawm sodium | 2% |
| Tsis yog qhov tseem ceeb ntawm cov calories los ntawm cov rog, cov rog rog, cov rog trans, roj cholesterol, suab thaj, vitamin A, vitamin D, calcium thiab hlau. | |
| * Feem pua ntawm cov nqi txhua hnub yog raws li 2,000 calorie zaub mov. | |
Daim duab nthuav dav
Txoj kev ua noj
Txoj Kev 1: Steam konjac mov hauv dej
Nqa ib lub hnab ntawm peb-xim konjac mov (68.8g), ntxuav nws thiab muab tso rau hauv ib lub tais, ntxiv dej (63 ml).Sib tov sib npaug, chav rau 15 feeb, thiab tom qab ntawd noj nrog cov tais diav.
Txoj Kev 2: Ua mov hauv mov
Rau ntau tshaj 3 tus neeg, nws raug nquahu kom siv lub tshuab ua mov ua noj.Qhov ratio ntawm mov rau dej yog 1:0.9.Ua noj rau li 10 feeb thiab tom qab ntawd pab nrog cov tais diav.
Txoj Kev 3: Simmer lub lauj kaub
Siv ib lub hnab ntawm peb-xim konjac mov (68.8g), ntxuav nws thiab muab tso rau hauv ib lub smoldering kettle, thiab ntxiv 63ml ntawm 100 ℃ boiling dej.Do sib npaug, npog thiab simmer rau ntau tshaj 20 feeb, tom qab ntawd pab nrog cov tais diav.
Siv tau Scenarios
Txheej Txheem Flow
Hoobkas
