Keto Matatu-Muvara Akaomeswa Konjac Rice Yakaderera Glycemic Index
Ketoslim Mo's Keto matatu-mavara akaoma konjac mupunga kudya kunovaka muviri kune yakaderera glycemic index, yakanyatsogadzirirwa vanhu vari kutsvaga ketogenic kudya.Taigadzira nekonjac, muriwo wakaderera-calori, wakakwira-fiber mudzi wemuriwo, uchikupa imwe nzira yemupunga wechinyakare.
Inouya mumavara matatu anopenya - yepepuru, yegirini uye yero - kuwedzera akasiyana pakudya kwako.Uyu mupunga wekonjac unoyevedza haungogutse kuravira kwako chete asiwo unowedzera kupenya kwemavara pakudya kwako keto.
Iwo mashanu makuru maficha e keto matatu-ruvara konjac mupunga yakaderera glycemic index chigadzirwa:
1. Chikafu cheChinese chinokodzera chemuriwo
2. Sarudza organic base kudyara
3. Kudyara kwezvakatipoteredza, hapana mafetireza emakemikari kana mishonga yezvipembenene
4. Manual screening kuti uone kunaka kwechigadzirwa
5. Zvigadzirwa zveSitifiketi
Iwo mana makuru Mabhenefiti e keto matatu-ruvara konjac mupunga yakaderera glycemic index chigadzirwa:
1. Zvokudya zvinovaka muviri, mafuta mashoma uye kutsiva kudya kwakakwana
2. Low Glycemic/ Low Gi
3. Inokodzera vane chirwere cheshuga
4. Kusarudzwa kwezviyo, kuzere uye kutsenga
Products Description
| Zita rechigadzirwa: | Mitatu-mavara Konjac Rice |
| Yekutanga Ingredient: | Mupunga, hupfu hwemapfunde, hupfu hwechibage, hupfu hwembatatisi yepepuru, hupfu hwembatatisi, hupfu hwebuckwheat, hupfu hweoat, hupfu hwequinoa, hupfu hwebhari hwepamusoro, hupfu hwegorosi, hupfu hwehupfu, hupfu hunovava, melon hupfu, cordyceps militaris hupfu, hupfu hwecelery. , Mung bean powder, yam powder, kudzu root powder, mulberry leaf extract, wolfberry powder, flaxseed powder, konjac powder, poria powder, high amylose corn (resistant) starch, edible salt |
| Features: | Low Gi/Low Fat/Low Carb/Low Sodium |
| Basa: | Kuderedza uremu, Kuderedza Shuga yeRopa, Chirwere cheshuga zvimwe zvekudya |
| Certification: | BRC, HACCP, IFS, ISO, JAS, KOSHER, USDA, FDA |
| Huremu hweNet | customizable |
| Carbohydrate: | 75.2g |
| Mafuta emukati: | 1.7g |
| Sherufu Hupenyu: | 12 Mwedzi |
| Packaging: | Bag, Bhokisi, Sachet, Single Package, Vacuum Pack |
| Basa redu: | 1. One-stop supply |
| 2. Kupfuura makore gumi ruzivo | |
| 3. OEM ODM OBM inowanikwa | |
| 4. Free samples | |
| 5. Low MOQ |
Nutrition Information
| Nutritio Chokwadi | |
| 2 kushumira pamudziyo wega | |
| Seving size | 1/2 pasuru (100g) |
| Mari pakushanda: | 356 |
| Macalorie | |
| %Kukosha Kwezuva Nezuva | |
| Yese Mafuta 1.7g | 3% |
| Mafuta Akazara 0g | 0% |
| Trans Fat 0g | |
| Yese Carbohydrate 75.2g | 25% |
| Mapuroteni 7.4g | 12% |
| Zvokudya Fiber 2.6g | 10% |
| Yese Shuga 0g | |
| Sanganisira 0g Yakawedzerwa Shuga | 0% |
| Sodhiyamu 42g | 2% |
| Kwete kwakakosha sosi yemakoriyori kubva kumafuta, mafuta akazara, trans mafuta, cholesterol, shuga, vhitamini A, vhitamini D, calcium uye iron. | |
| *Percent Daily Values yakavakirwa pa2,000 calorie kudya. | |
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Kubika Nzira
Nzira 1: Steam konjac mupunga mumvura
Tora bhegi rine mavara matatu konjac mupunga (68.8g), rigeze woriisa mundiro, wowedzera (63ml) mvura.Kanda zvakaenzana, steam kwemaminitsi gumi nemashanu, uye wozozvidya nemidziyo yeparutivi.
Nzira 2: Bika mupunga cooker
Kune vanopfuura vanhu vatatu, zvinokurudzirwa kushandisa mupunga kubika.Chiyero chemupunga nemvura ndeye 1: 0.9.Bika kwemaminetsi angangoita gumi uye wobva wapakura nemidziyo yeparutivi.
Nzira 3: Simmer poto
Tora bhegi rine mavara matatu konjac mupunga (68.8g), rigeze woriisa mugate rinopfungaira, wowedzera 63ml ye100℃ yemvura iri kufashaira.Kanda zvakaenzana, vhara uye simmer kweanopfuura maminitsi makumi maviri, wozoshanda nendiro dzeparutivi.
Applicable Scenarios
Process Flow
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