What are the benefits of miracle rice?| Ketoslim Mo
miracle rice is made of konjac fine powder and micro powder with unique technology. This product is low calorie artificial rice rich in soluble dietary fiber, which is an ideal healthy staple food for people with high blood pressure, high blood sugar, diabetes and obesity. This product resembles natural rice, with attractive fragrance, soft and waxy taste and easy cooking. The invention belongs to the first initiative, has the unique, is a revolutionary breakthrough and innovation in the field of rice.
Mass konjac rice contains about 79.6 kcal calories per 100 grams, 18.6 grams of dietary fiber,
High-fiber konjac rice contains about 48 kcal calories per 100 grams, 31 grams of dietary fiber.
What foods contain konjac root?
Functional characteristics of miracle rice
1. Healthy weight loss: Konjac rice is rich in konjac dietary fiber, when entering the human stomach, give full play to the physical properties of konjac dietary fiber expansion, play a filling role in the stomach, increase the feeling of satiety, and block the absorption of thermal nutrients, play a positive, healthy, happy weight loss. American WALSH has confirmed the weight loss effect of konjac by double-blind method.
2. Whole intestine effect: after eating konjac rice, the intestinal microbiota changes, beneficial microorganisms proliferated, all kinds of pathogenic harmful bacteria were effectively controlled, toxin production was controlled, reducing the invasion of carcinogens on the human body, rectal cancer has a significant prevention and treatment effect;
3. Prevent constipation: constipation people eat konjac rice can increase the water content of feces, shorten the time of food in the intestinal movement and defecation time, increase the number of bifidobacteria (intestinal beneficial bacteria).
4. Inhibiting cholesterol metabolism: Glucomannan gel has an obvious inhibiting effect on the formation of cholesterol in the whole body, which has been confirmed by animal test reports and clinical experiments more than 20 years ago, which provides sufficient evidence for the cholesterol-lowering function of konjac rice;
5. Metabolism of bile acid: Mannan in miracle rice can promote the excretion of bile acid.
6. Reduce triglyceride content: Glucomannan in konjac rice has the effect of reducing triglyceride content in serum, which has significant effect on weight loss and prevention and treatment of arteriosclerosis.
7. Prevention and treatment of hypertension: the water-soluble dietary fiber of konjac rice plays an important role in adjusting blood pressure.
8. Prevention and treatment of diabetes: Konjac rice is prolonged in the stomach retention time, gastric PH value decreases, so that the absorption rate of sugar is slow, thus reducing the consumption of insulin in the body, is an excellent food for the prevention and treatment of diabetes, is the most ideal staple food for diabetes patients
Eating guidelines
Two or two konjac rice every day, eat a healthy and beautiful
Recommended dietary fiber intake
Recommended intake of dietary fibre The World Food and Agriculture Organization requires a minimum warning daily intake of dietary fibre of 27 grams;
Chinese Nutrition Society recommends: Chinese residents daily dietary fiber intake is 25-30 grams;
Japan's Ministry of Health and Welfare recommended: daily dietary fiber intake of 25-30 grams;
The average daily intake per person in China is 11.6 grams, less than half of the international standard
Conclusion
Konjac rice has many benefits and functions. Eating a certain amount of dietary fiber every day is good for your health.
Post time: Apr-21-2022