Nchifukwa chiyani Zakudyazi za konjac zimanunkhiza ngati nsomba?

Fungo la nsomba limabwera chifukwa cha Calcium hydroxide monga coagulant agent popanga ndondomeko.Izo zimayikidwa mumadzi onunkhira a nsomba, omwe kwenikweni ndi madzi opanda kanthu omwe atenga fungo la muzu wa konjac.Konjac chakudyaali ndi mitundu itatu ya madzi osungira: asidi / zamchere / osalowerera ndale, zamchere ndi thumba la acidic pambuyo pa madzi akhoza kudyedwa mwachindunji, mawu osalowerera amatha kutsegulidwa thumba okonzeka kudya, madzi osungira sangathe kudyedwa mwachindunji.

Skinny konjac Pasta Fettuccine

Nanga cholinga cha nsombazi kusunga madzi mu Zakudyazi n'chiyani?

Mu paketi yoyamba ya 270 magalamu a Zakudyazi za konjac, zolimba za Zakudyazi ndi 75%, ndipo madzi osungira amakhala 25%.Nanga n’chifukwa chiyani Zakudyazi za konjac zimafunika kusungidwa m’madzi?Pali zifukwa ziwiri:

1, yosavuta kusunga.Kuyika konjac m'madzi kumatha kupatula mpweya wakunja wa konjac ndikuchepetsa kukhudzana ndi mabakiteriya mumlengalenga, zomwe zimapindulitsa kukulitsa nthawi yosungirako.

2. Sungani konjac mwatsopano.Konjac ikhoza kuyikidwa m'madzi kuti muchepetse kutuluka kwa madzi, komanso kutha kulola kuti konjac kuyamwa madzi, osalola kuti aume, sungani kukoma kwa konjac.

Kodi ndingachotse bwanji fungo la nsomba muzakudya za konjac?

Ndikofunika kuti muzimutsuka bwino kwa mphindi zochepa pansi pa madzi abwino.Izi ayenera kuchotsa ambiri fungo.Kapena inu mukhoza kuika viniga zilowerere, komanso kuthetsa fungo laZakudya za konjacmu madzi osungira.

Muzimutsuka ndi madzi kangapo, kuphika m'madzi otentha: Wiritsani kwa mphindi 2-3.Fungo lapadera lidzazimiririka ndipo kapangidwe kake kamakhala kosavuta komanso kofewa.

Kodi ndingagule kuti Zakudyazi za konjac?

Ketoslim Mo ndikonjac noodles fakitale, ife opangaZakudya za konjac, mpunga wa konjac, chakudya chamasamba cha konjacndizokhwasula-khwasula za konjacetc,...

Ndi mitundu yosiyanasiyana, yabwino, mitengo yololera komanso mapangidwe apamwamba, zogulitsa zathu zimagwiritsidwa ntchito kwambiri m'makampani azakudya ndi m'mafakitale ena.
• Zaka 10 + zamakampani;
• Malo obzala 6000+ square;
• 5000+ matani pachaka;
• antchito 100+;
• Maiko 40+ otumiza kunja.

Tili ndi mfundo zambiri zogulira Zakudyazi za konjac kwa ife, kuphatikiza mgwirizano.

Mapeto

Pambuyo pofufuza mozama ndi kufufuza, tikhoza kulingalira kuti pali zifukwa ziwiri zazikulu zomwe noodles za konjac zimakhala ndi fungo: choyamba, zinthu zina zachilengedwe zomwe zili mu konjac yokha, ndipo chachiwiri, zotsatira za kupanga.

Chofunika kwambiri, chinthu cha konjac chili ndi zinthu zachilengedwe, chimodzi mwazomwe ndi konjacin, fungo losakhazikika komanso loyipa.Konjac ikapangidwa kukhala Zakudyazi, mankhwalawa amaperekedwa, zomwe zimapangitsa kuti Zakudyazi za konjac fungo ngati nsomba.

Ngakhale fungo losokoneza la Zakudyazi za konjac, sitinganyalanyaze kuti ndi zokoma komanso zosinthika bwanji.Monga calorie yochepa, high-fiber fix, konjac ili ndi zakudya zowonjezera zakudya zomwe zimathandiza kuti mukhale ndi thanzi labwino.

Kuphatikiza apo, Zakudyazi za konjac zimakhala ndi zochulukirapo komanso zokometsera zapadera zomwe zitha kugwiritsidwa ntchito ngati njira yophikira.Zakudya za Konjac zimatha kuphikidwa m'zakudya zosiyanasiyana, monga zokazinga zokazinga, zoviikidwa m'madzi ndi zosakaniza, zonse zimakhala ndi zokoma zosiyana.

Choncho, tikupempha ogula kuti asankhe chakudya chawo kuti asasiye chakudya chokomachi chifukwa nkhokwe za konjac zimakhala ndi fungo la nsomba.Ndi kukonza ndi kuphika moyenera, Zakudyazi za konjac zimatha kukhala chakudya chokoma patebulo lanu, ndikukupatsani kukoma kwina.

Pomaliza, chifukwa chomwe Zakudyazi za konjac zimanunkhiza zimagwirizana kwambiri ndi kapangidwe ka konjac komweko komanso zinthu zomwe zimakhudza kapangidwe kake.Tiyenera kuzindikira kukoma ndi kusinthika kwa Zakudyazi za konjac ndikulimbikitsa ogula kuti ayese chakudya chokhazikikachi ndikusangalala ndi kukoma kwapadera komwe kumabweretsa.

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