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konjac root fiber shirataki noodles Free Sample Konjac pea noodles | Ketoslim Mo

konjac root fiber shirataki noodles have twice as much fibre as regular pasta. Its fibre glucomannan, The fiber, glucomannan, is used for a multitude of purposes: clearing the gut, improving digestion, helping to control diabetes, controlling blood pressure, reducing weight, and more. A bag of pea noodles is 350g, very delicious;


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About this item:

  With 2 grams of carbs and 5 calories per 83 grams, konjac peas are perfect for lovers of the ketogenic diet craving pasta. They're also a great option for people who follow a vegetarian or gluten-free diet, or who simply want to be healthier or change their weeknight pasta habits.

HOW TO CONSUME/USE:

1. Open the package, place in a bowl and rinse several times with water.

2. Fried noodles: Prepare the side dishes and sauces you want to eat, put oil in the pot, pour the noodles into the stir-fry, put some water to boil for 5 minutes, add the side dishes, and serve;

3. Mix noodles: Bring a pot of water to a boil, add noodles and cook for 5 minutes, remove and strain to remove excess water, stir in side sauce and serve.

Products Tags

Product name: Konjac pea noodle-Ketoslim Mo
Net weight for noodles: 350g
Primary Ingredient: Water, Konjac Flour,pea flour;
Features: gluten free/ Low protein/low carb
Function: lose weight, lower blood sugar, diet noodles
Certification: BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS
Packaging: Bag, Box, Sachet, Single Package, Vacuum Pack
Our Service: 1.One-stop supply China

2.Over 10years experience

3. OEM&ODM&OBM available

4. Free samples

5.Low MOQ

Nutrition information

Energy: 11Kcal
Protein: 0g
Fats: 0g
Carbohydrate: 1g
Salt 0.01g

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  • Company introduction

    Ketoslim mo Co., Ltd. is a manufacturer of konjac food with well-equipped testing equipment and strong technical force. With a wide range, nice quality, reasonable prices and stylish designs, our products are extensively used in food industry and other industries.
    Our advantages:
    • 10+ years industry experience;
    • 6000+ square planting area;
    • 5000+ tons annual output;
    • 100+ employees;
    • 40+ export countries.

     

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    Question: Are konjac noodles bad for you?

    Answer: No, it’s safe for you to eat.

    Question: Why are konjac noodles banned?

    Answer: It’s banned in Australia due to potential risk of being chocked. 

    Question: Is it OK to eat konjac noodles everyday?

    Answer: Yes but not constantly.

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